VO, T.; NGUYEN, T.; PHAN, D.; NGUYEN, H.; TRAN, H. Investigation of antioxidant activity of the hydrolysate derived from Tra catfish byproducts using AlcalaseĀ® 2.4 L FG for application as a natural antioxidant ingredient. Science and Technology Development Journal, v. 19, n. 3, p. 110-122, 30 set. 2016.