Open Access

Abstract

Extracts from Drosera species have been published as therapeutics, especially as antioxidants. In this research, quercetin was screened and isolated for antioxidant properties from D. indica L. in vitro plantlets. Its structure has been elucidated on the basic of its spectral data mainly, 1H-, 13C-NMR, DEPT and COSY, HSQC, HMBC. HPLC also has been applied for quantitative analysis of quercetin.


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