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Abstract
This paper presents the result of using experimental programing methods in order to study the effects of several factors such as temperature, time, concentration, ratio of reactants, speed of stir, etc on the capable separation of 〖SO〗_4^(2-)from bittern by CaCl2 solution.
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Article Details
Issue: Vol 10 No 10 (2007)
Page No.: 18-24
Published: Oct 31, 2007
Section: Article
DOI: https://doi.org/10.32508/stdj.v10i10.2830
Copyright Info
Copyright: The Authors. This is an open access article distributed under the terms of the Creative Commons Attribution License CC-BY 4.0., which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.
How to Cite
Nam, H., & Minh Tam, L. (2007). SEPARATION SULFAT FROM BITTERN BY CaCl2 SOLUTION. Science and Technology Development Journal, 10(10), 18-24. https://doi.org/https://doi.org/10.32508/stdj.v10i10.2830
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