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USING THE RADIO IMMUNOASSAY AND THE HPLC TO ANALYSE QUANTITATIVELY ABSCISIC ACID AND CYTOKININ IN THE YOUNG FRUITS'S ABSCISSION OF Mangifera indica L. cv. CAT HOA LOC

Le Thi Trung 1
Malko Rech 2
Gérard Tremblin 2
Ginette Garello 3
Marie-Thérèse Le Page-Degivry 3
Volume & Issue: Vol. 7 No. 6 (2004) | Page No.: 67-72 | DOI: 10.32508/stdj.v7i6.3222
Published: 2004-06-30

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Copyright The Author(s) 2023. This article is published with open access by Vietnam National University, Ho Chi Minh city, Vietnam. This article is distributed under the terms of the Creative Commons Attribution License (CC-BY 4.0) which permits any use, distribution, and reproduction in any medium, provided the original author(s) and the source are credited. 

Abstract

Abscisic acid plays a raising role of the aging while cytokinin is important in primary developing of fruit. There is an increase of abscisic acid and a decrease amount of cytokinin in fruit in easy fallen period, even the measuring method is radio immunoassay, HPLC or bioassay were used.

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